DJ References Available Upon Request




Now booking for the 2017-2018 Wedding Season


I would like to introduce myself, Paulina Niawchuk, as proud owner and operator of Paulina’s Catering. I have been involved in the catering industry for over 2 decades as a part of my family’s very successful catering business known as Theresa’s Catering. In carrying on with family tradition my philosophy and promise to all of my much valued clients is simple;


Always Quality, Always Fresh......Always DELICIOUS !!!


Starting with Always hand picking the freshest, quality ingredients available. All entrees are prepared on site with the utmost care in creating absolute freshness. All recipes are prepared from scratch using traditional family recipes. We are specializing in buffets which include the favorite handmade Ukrainian entrees: Always popular AAA Roast Beef slow roasted using our tried and true meat spice; Always tender and juicy. Salads that are crisp, fresh and colorful; Always something for everyone. Vegetables that are of the fresh variety; Always cooked tender crisp. All desserts are made on the premises; Always fresh and decadent. Most importantly we offer a plentiful looking buffet that is visually appealing to ensure all guests will have plenty to enjoy and also have a return visit if they wish!!! 

We also take extra care in providing the sufficient amount of buffet lines to ensure all of your guests are seated and enjoying their dinner within half an hour !! 



Exceptional Service with a Personal Touch


I will personally meet with you for a meal and event planning consultation. We just book one event an evening therefore we are focused on your event paying extra attention to every detail to guarantee success. Our professional, friendly, caring staff are always prepared to take care of everything for you including efficient head table and buffet service, as well as prompt clean up. Menu pricing includes all service staff including head table service and we will even cut the wedding cake if we are still on the premises. 


Please contact me for menu ideas and further details at 780 476-5599 or